Tag: Travel

Flesh & Buns

“What a strange thing!
to be alive
beneath cherry blossoms.”
― Kobayashi Issa, Poems

Flesh & Buns, located in Covent Garden, is a restaurant based on the idea of Japanese after work socializing and partying at Izakayas. It’s a sister project to Bone Daddies, a ramen restaurant decorated with rockabilly art and old Japanese advertising artwork. Flesh & Buns takes the food to the next level by offering more complex food while rock music blasts. Sushi and AD/DC, what is not to like!

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The menu consists of mostly small plates to share (or keep for yourself, as the case may be), plus the signature “flesh and buns.” Steamed buns are constantly in production to be served along a number of kinds of meats that you can slice, dice, and shred to your heart’s content. But I get ahead of myself, because the small plates are delicious.

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We sat at the long table running down the length of the restaurant (communal dining is still all the rage), tucked in our elbows to minimize damage to our neighbors, and went to town on the goods! All the dishes are based on traditional Japanese cuisine, but with gorgeous modern and fusion twists. The grilled sweet potatoes and mixed seafood ceviche were the clear winners, as far as we’re concerned.

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The kitchen is open and just feet to my left, head chef Jo McCafferty was in command, with a pile of steaming bun baskets behind him. It’s fascinating to see a full kitchen in action, with various stations manned by specialist chefs producing the dishes and coordinating them into meals. It might be nerdy, but I like getting behind-the-scenes looks at things, and venues that open up the background to view are always fun to go to.

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Since moving to the UK, I’ve discovered a deep and abiding love for duck (which I frankly never ate much of before), so it was an easy choice to choose the duck breast for our “flesh.” The buns were brought out piping hot and Jeff did the honors of putting the bundles of flavor together.

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I know nothing about sake, but there is a lengthy selection to choose from, and for the virtuous or the disinclined toward alcohol, there are fun alternatives. And as for deserts, there are the weirdest but loveliest concoctions. I had a black sesame creme brulee, and failed utterly to take photos, while Jeff had a sundae made with tea flavored ice cream. We tend to favor solidly sweet deserts so these were a change of pace, but were unusual enough to be a lot of fun and worth a try.

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Flesh & Buns, 41 Earlham St, London WC2H 9LX

Two Words: Customer Loyalty

“Buy what you don’t have yet, or what you really want, which can be mixed with what you already own. Buy only because something excites you, not just for the simple act of shopping.”
― Karl Lagerfeld

Our Easter weekend meanderings was a fascinating example of the best of shop culture that I’ve found in Britain and not found anywhere else. America might be run by consumer culture, but I’ve never lived anywhere that does shops like I’ve found here. On the other hand, I shouldn’t be surprised, Britain has been built on shopkeepers and mercantilism for centuries. But in an age of brand shopping, fast fashion, ready made everything, and general convenience being king, it’s kind of great to see how personal business can be.

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Our first stop of the day was Alexeeva and Jones, to pick up some Easter chocolate. We got to chatting with the woman assisting us, and it turns out that she was one of the founders! I expressed how much I enjoy the fun and unusual chocolates they carry and she immediately asked if I was a repeat customer, and had I been given a discount? Yes, and no respectively. She immediately whipped out her business card and wrote us a personal 10% coupon, no expiry date.

Feeling pretty pleased, we headed up to 282 Portobello Road. I have been on the hunt for a tweed jacket for months and to be frank, most off the rack stuff doesn’t fit me. I’m a petite woman with a short waist, and a definite hourglass figure, but broad ribs. It’s a tricky business finding me any clothing that fits correctly–believe in tailoring, kittens–and I’ve not had a lot of luck with jackets in general.

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As far as I’m concerned, if you’re looking for vintage clothing that focuses on classic British houses, cuts, and tailoring, Claudia is the woman you need to see. I’ve written of my unabashed enthusiasm for her before, but life and work have been so busy for months now and I haven’t had the time to visit old favorite haunts. Well, after months of looking in all the wrong places, I walked into 282, and found a 1950s jacket almost immediately that looked like it was cut to my exact frame. The sleeve length, the lapels, the fit…it’s perfect. As she was ringing us up, Claudia glanced over at us and declared, “You guys have been here before.” We had, but as a mentioned, it hadn’t been in months. I said as much but she just beamed, “I love it when people come back and find something they love.” And she gave me an instant price reduction.

Finally, on Sunday we went to Spitalfields to get a “scotch egg brownie” from Flavourtown Bakery–maker of the finest cupcakes in the city, as determined by SDS Industries. We hang out at Spitalfields regularly on the weekends and have been buying treats from Flavourtown for months. The owner recognizes us, knows our favorites, and makes recommendations. That day was no different except that we had a long chat about how they’ve started supplying two of the most famous department store foodhalls in the city, how one of their lead team members had to leave due to family reasons, and the general ups and downs they’ve experienced. In the end, we bought a box of cupcakes (along with some helpful tips on how best to freeze them so as not to glut ourselves on sugar), and got the last “secret” flavor of the week cupcake thrown in. Pro tip, like them on Facebook, fans get extra treats.

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In rapid succession, I saw how personal relationships build business. As someone who has (believe it or not, based on this post) tried to cut down on a lot of unneeded consumerism in her life, it was an insightful weekend. A woman learned I valued her product and immediately provided me a way to enjoy it more, benefiting us both. Another woman recognized me as a repeat customer who expresses enthusiasm for what she’s enthusiastic about, and helped me get something I’ve wanted for months for just a little bit less. I know I’ll be back to buy from her again, and it has nothing to do with the discount. And finally, a guy who probably enables my sweet tooth too much, and who has countless of customers across multiple markets and shops, takes time to recognize his regulars and engage with them genuinely. As a result, we make it a point to keep coming back to say hi and see how he’s doing. We inevitably come away with a treat.

It’s not just these guys either! Now that the weather is warming up, I’m shopping at markets again and I get recognized by produce stand owners, cheesemongers, and breadmakers. I’ve asked shopkeepers for advice from cloth to cuts of meat and gotten minor educations. I don’t know if it’s the tradition, the relative small size of the country, or just something in the culture, but the British do shops far better than anywhere I’ve lived, and they seem to do a better job about sustaining them as well. It is possible to build a business out of something someone is desperately passionate about here in a way I’ve not found in a lot of other places. I hope I never have to give them up.

Easter Weekend Brunching

“When you wake up in the morning, Pooh,” said Piglet at last, “what’s the first thing you say to yourself?”
“What’s for breakfast?” said Pooh. “What do you say, Piglet?”
“I say, I wonder what’s going to happen exciting today?” said Piglet.
Pooh nodded thoughtfully. “It’s the same thing,” he said.”
― A.A. Milne

A four day weekend meant that we got to get out and spend some time exploring the city with reduced crowds, since a surprising amount of the population heads elsewhere on holiday. The weather is just starting to turn to spring and daylight savings time kicked in so the light lasts long enough to get your vitamin D back on track after months of deprivation. We needed to get out, we needed to do something nice. In short, we needed brunch.

We headed to Grainger & Co. in Notting Hill, a place I’ve wanted to try for ages due to it’s reputation for Ricotta Hotcakes. Because, obviously!

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There are no reservations at this location, and there is normally a huge wait, but thanks to the holiday, we were seated in about 20 minutes. I’ve seen some tourists completely lose their cool over a wait time like that, but for plenty of Londoners that’s a breeze! You spend time talking, you gauge the menu, you chat with the people in line, you charm the staff so they provide you regular updates, you enjoy yourself. We’ve slowed our eating time since moving abroad, and it’s been much for the better.

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I geeked out irrationally over the hot chocolate, made with actual chocolate and milk that you mix together for yourself and sweeten (or not) as you see fit. The last time I had a pot made thus I was in Brussels, so it was a welcome treat to put together.

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A major joy of a long weekend is lack of makeup (minus lipstick of course) and headband you pretend are “workout chic” fashionable.

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Ricotta hotcakes, kids. Don’t just walk, run.

Pancakes as we think of them have only recently started worming their way into Britain. What they think of as pancakes is far closer to crepes in the American view, so occasionally I get a craving that typically cannot be fulfilled without substantial effort on my part (since I’ve only found buttermilk sold in a single store in hilariously small quantities). It’s bothersome, but it gives me a chance to explore when something like this comes along. These hotcakes are fluffy and light but still manage to have a slightly dense and pleasantly chewy aspect to them due to the ricotta. They are incredibly filling, topped with honeycomb butter, and sing when topped with maple syrup (also not terribly find-able in London).

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Jeff went for the “Full Aussie” breakfast which, according to Jeff, is an improvement on the Full English. Either way, I can attest that the sourdough toast is amazing and I have no idea how they get their eggs looking like that but it tastes pretty darn good.

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After brunch we decided to wander Hyde Park a bit and even though some of the trees were still a bit bare…

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Others were over winter.

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But the real highlight was seeing what was in the trees! Several years ago some parakeets escaped captivity and took up residence. Today, they can be found in all the major London parks! I’m sure there’s a valid conversation to be had about invasive species, but I can’t help be be delighted to have finally glimpsed these jewel toned birds finally.

 

Keeping Up With the Marlboroughs: Ai Weiwei and Blenheim Palace

“I do the thinking, you do as you are told.” -Alva Vanderbilt to her daughter Consuelo (later Duchess of Marlborough) Sit back and strap in, kittens, because today we have a massive post for a massive house. Blenheim Palace is the seat of the Dukes of Marlborough and began as a project of the first Duke and Duchess, who were favorites of Queen Anne. Today it’s still one of the grandest homes in the country.  photo blenheim1_zps6c186488.jpg For a sense of the size we’re talking, this massive entrance isn’t even in use.  photo blenheim2_zps0f4e5ab7.jpg Like many great homes, much of the house is open to the public for a fee. But it’s still a working estate in many ways, and as these houses were supposed to do, employees a small army.  photo blenheim3_zps36fbfd1f.jpg We absolutely lucked out (a theme of our travels this summer) because it just so happened that Blenheim was hosting an exhibition by the famed artist and activist Ai Weiei. The contrast between the establishment that one of the most prominent aristocratic families and houses of Britain represents and the anti-establishment artist was quite interesting and his ultramodern pieces within the historic staterooms was very effective. This chandelier is one of his pieces, and does not belong to to the house.  photo blenheim4_zps4dd0cd84.jpg One of the most famous of the family, Consuelo Vanderbuilt was one of the American heiresses whose family traded her wealth and beauty for position. By the time she married the 9th Duke (under duress), Blenheim was in serious need of funds. During the Gilded Age, these marriages were the stuff of society papers and saved many a British estate. Downton Abbey portrays this, somewhat unrealistically, but the reality behind it is correct. Many American beauties, including Winston Churchill’s mother (who married another member of the extended Marlborough family) made the bargain. One interesting fact I learned is that the Marlborough family is the only other highborn family in Britain, besides the Royal Family, to allow daughters to inherit the title. And interestingly enough they did it three hundred years before the current government got around to doing it. The 1st Duke and Duchess had several children but none of their sons lived to adulthood, so a special inheritance law was passed that applied only to their title to allow their eldest daughter to assume the title of Duchess in her own right, rather than as the consort of a Duke. Downright revolutionary stuff at the time.  photo blenheim5_zps42edcb59.jpg And speaking of! One of Ai Weiwei’s pieces covers the carpet. Contrast the historical art with the new…  photo blenheim6_zps54894a4b.jpg Ceramic crabs, a comment on the sea-based economy of some parts of China.  photo blenheim7_zpsc5fac2b1.jpg Commentary on tradition and stability.  photo blenheim8_zps6b36017f.jpg Pieces representing the Chinese zodiac signs…  photo blenheim9_zpsdab12b54.jpg Located in the unbelievably big formal dinning room. Apparently this cavern is never used by the family except on state visits…and for the family Christmas dinner. I don’t think I’d be able to eat a thing with that much history bearing down on me.  photo blenheim10_zps1bb59b24.jpg  photo blenheim11_zps01521676.jpg She might have been miserably married and later happily divorced and remarried, but Consuelo’s influence still reigns supreme at Blenheim. The palace might not be standing today if not for her money. That banner over the fireplace also has an interesting role, apparently it’s the “rent” that the Dukes pay to the crown, a new one is presented annually, and the Queen has a collection of them somewhere.  photo blehnheim12_zps44d0f1dc.jpg Another Ai Weiei piece beneath a portrait of Louis XIV. One Duke had a small obsession with Louis’ larger than life persona and sense of building scale and decided to redecorate Blenheim, modeled upon Versailles. The effect was less than impressive as Blenheim might be massive, but it’s not Versailles, and the scale of the new gilt and moldings ended up not being what His Grace envisioned. By which time, of course, the money was spent and the fait was accompli.  photo blenheim13_zps5cbd86a0.jpg Pearls as rice.  photo blenheim14_zps1c5183e8.jpg The beautiful library with a most un-quiet looking (and staggeringly massive) organ at the far end which is kept in good form by daily recitals. I was quite perturbed to have missed that! And on the walls…  photo blenheim15_zpsad32c36a.jpg A series of Ai Weiwei at various significant social, political, and religious sites with his, um, reaction. Offensive yes, but an interesting series to hang where it does.  photo blenheim16_zps19df7099.jpg Horrible grounds, really. Quite tragic.  photo blenheim17_zps96531126.jpg Those poor Marlboroughs.  photo blenheim18_zps86043b78.jpg Such an embarrassment.  photo blenheim19_zpsb4b0440e.jpg  photo blenheim20_zps93885c0f.jpg  photo blenheim21_zpsaee142e4.jpg Oh well, I guess we all have our trials.

Life, Death, and Afterlife in Straford-upon-Avon

“I have good reason to be content,
for thank God I can read and
perhaps understand Shakespeare to his depths.”
― John Keats

I don’t understand people who say, “Oh, I’ve already been to such-and-such, I don’t need to go back.” Things change, all the time. It’s pretty much the only guarantee in the universe. Even extremely old places change, and we as people certainly do, so it’s always worth revisiting a lovely and interesting spot to see what’s new or how your experience of it may shift.

In a related note, I don’t exactly understand why so few Britons travel within their own country as infrequently as they do. When I told a British friend how we were going on a trip around the southwest with my in-laws and mentioned we would be driving from London to Salisbury, he sighed and said it sounded like a terribly long drive. It wasn’t. I think we’re dealing with a sense of scale issue. The US is a third of an extremely large continent and Britain is smaller than many states, what is long to them simply isn’t to us. At any rate, we saw both Stratford-upon-Avon and Blenheim Palace in a single day and weren’t rushed in the slightest, in spit of the fact that they were in opposite directions from our starting point.

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Stratford-upon-Avon is lovely, but is really only one reason to go: Shakespeare. His family homes, that of his wife, and the church where he was probably baptized and married and definitely buried are within easy distances of one another and well worth a visit. The last time I was here was when I was studying in London still in university and there have been some changes. I don’t believe the extensive (and quite good) visitor’s center with accompanying exhibits had been completed then, and it was lovely to have a look round.

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Shakespeare’s family home is nicely the same as it has been for many centuries now.

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There have also been some recent research developments in the church, including some potentially hidden Catholic imagery, which would have been quite a big deal given the political and religious realities of the day.

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What really hooked me on this trip, however, was the gentleman in the striped shirt standing center. He was a wealth of historical information about the church, Shakespeare’s day, and the ways both the building and the faith climate would have influenced him. He also talked extensively about Elizabethan burial practices, which seems gruesome but was rather interesting. If you’ve every wondered how centuries of burials have been managed in enclosed spaces, the answer is that most churches would perform burials in circular way around the church, moving like the hands of a clock. It would take about a local generation to complete a pass, after which the bones would mostly be dug up (the flesh would have, er, been taken care of by time and other things) to be further processed by burning or mashing up. The word bonfire derives from this, a “bone-fire” meant to reduce bulky human remains to more manageable chunks.

Hence the famous scene in Hamlet of the gravediggers mucking about with Yorick et al.

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However if you were very wealthy or very influential, your remains could avoid this fate by permanent interment. You had to pay a hefty fee to the church powers of course, but in an age where being remembered was important, plenty of people found the funds. Billy S. doesn’t need a memorial for that, of course, but it’s very nice that we have one anyway.

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Indeed.

The Cotswolds

“He stood staring into the wood for a minute, then said: “What is it about the English countryside — why is the beauty so much more than visual? Why does it touch one so?” ― Dodie Smith, I Capture the Castle The recap rolls on with our adventures in the Cotwolds. I’d never been to this area of Britain before and was very excited to see it for the first time. Not least of all because we stayed in this charming house with an equally charming garden:  photo cotswolds1_zpsf2335e0a.jpg In the hallway to the B&B was an old typewritten booklet about the history of the house and village. Like most villages, back in the Middle Ages, all of the houses were associated with one larger manor house, and to this day the cottages bear names like, “Manor Barn,” and “The Old Stables,” simply because at one point that was the function they served. There were also less than 20 houses to this village, also typical for the Middle Ages and most of human history.  photo cotswolds2_zpsbaaa1093.jpg To sum up a lot of impressions, the Cotswolds are unbelievably charming but in some places suffer because of their popularity. Several town, while they have absolutely retained their character are quite obviously destination hubs and there is a degree of charm that wears off a bit.  photo cotswolds3_zpse029f179.jpg Though I’m quick to stress not much because, again, the area is phenomenally beautiful.  photo cotswolds4_zps1dae9995.jpg And old. Always a thing I like!  photo cotswolds5_zpsa8d4e88c.jpg Medieval and modern buildings stand side by side and only careful examinations of the architecture will tell you what era they come from.  photo cotswolds6_zps90841db4.jpg But without doubt for me, the best parts of the Cotwolds are the smaller and less well known villages. They are a bit harder to get to and there’s not much to see, but the utter charm of the place sinks into your bones in the most delightful way. This village, for instance, is made up of mostly a single short road that loops around a green containing a phonebox, a church, and a pub…  photo cotswolds7_zps9e329876.jpg …where people, riding their horses, set them out to graze before stopping in for a pint. We saw the Cotwolds by car, which really means we could take in the majority of the area in a single day. I’d like to go back and do a walking/hiking trip–or indeed a few days on horseback! Seeing them by car was fun, but I think that spending a few days tromping through the countryside might make it even better.  photo cotswolds8_zps7b463b7d.jpg Because, touristy in places or not, it’s just dang gorgeous.

The Quirks of Christ Church, Oxford

“None but the most blindly credulous will imaging the characters and events in this story to be anything but fictitious. It is true that the ancient and noble city of Oxford is, of all the towns of England, the likeliest progenitor of unlikely events and persons. But there are limits.”
― Edmund Crispin

Christ Church College, Oxford, is a unique one. It is the only academic institution in the world that doubles as a cathedral. It’s the seat of the Bishop of Oxford, but incidently in its charter the resident ecclesiastical overseer is the monarch. Which is, of course, thanks to Henry VIII and his truly staggering sense of self-importance. Reformations can be such messy things.

It’s also a really lovely place to visit and is chock full of fun historical odds and ends.

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Hideous grounds. How can any right thinking person work there? Horrible…

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If the Hall looks familiar, it’s because it was used as a model for Hogwarts in the Harry Potter films. The pictures don’t move, but Henry VIII looms (of course he does) from the place of honor above the head table.

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Sir Robert Peel was a graduate of the college but not always popular in elections. A later student tattooed his political opinion on a door of the college, which let it stand permanently!

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The cathedral itself is a beautiful building, but it’s hidden bits are easily my favorite parts. I mentioned that reformations are tricky, and nowhere more complexly than Britain. These might not look like much but they are the remains of a medieval painting that was whitewashed over when Catholicism went out. Since medieval era church art like this was often scrubbed away, stripped, and burned, whitewashing is practically a gift since in many cases it preserved the art beneath it.

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One of the most famous graduates was Charles Dodgson, better known by his pen name, Lewis Carroll. Look closely in the windows of the Hall and you may discover a delightful tribute hidden away. See them?

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The Duchess is one of my favorite characters. Rare indeed is the cooking expedition in which pepper is called for and I do not belt out, “More pepper!” in honor of her cook as I rummage in cupboards. I’ve even got Jeff doing it, it’s officially a family quirk.

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The Mock Turtle is a delight!

The Pump Room

“Your father’s state of health must be a great drawback. Why does not he try Bath? Indeed he should. Let me recommend Bath to you.”
-Jane Austen, Emma

 

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After the Roman baths, the next best thing in Bath is the 18th century Pump Room. It features in Austen novels, Gillray’s cartoons lampooning the Regency’s main figures, and countless travelogs. Largely unchanged since it was built, it was one of the main places for people to meet and greet, see and be seen in the 18th and 19th centuries.

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And without doubt, the focal point is the fountain where do this day you can pay 50p to “take the waters,” as those who came to Bath over the years did to improve their health. On this visit, I was happy to just take pictures. I’ve tasted the water, and I’m convinced it’s more kill than cure.

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The restaurant is lovely. I heartily recommend taking tea if you get the chance.

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And those three performers? Apparently they are called the Pump Room Trio, and as an institutional group, they are the longest established residential ensemble in Europe. Knock back your tea (or mineral water, if you’re a masochist) and scones listening to beautiful classical music while feeling you most Austen-esque.

Bath

“Your head runs too much upon Bath; but there is a time for everything — a time for balls and plays, and a time for work. You have had a long run of amusement, and now you must try to be useful.”
– Jane Austen, Northanger Abbey

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Obviously the most famous thing in Bath is…the Roman bath complex! A combination of historic site and museum, it’s well worth the cost of the tour. Like most places in Britain these days, you pick up an audio guide that takes you around the museum and through the baths, allowing you to set both the pace and amount of information you want to take in. There are also options for children who might not want to spend hours staring into collections of votive offerings to the goddess of the hot water spring like, er, some people…

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The Baths are right next door to the Bath Abbey. If you love historic cathedrals like, er, some people again it’s worth a look in, but if not you can admire it from outside just fine and move on to other things.

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The Baths are still flowing and still heated by the self same spring that fed it in the Roman era. Look closely and you can see steam rising up above he water in certain places.

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This is the entrance to the spring itself, with a bit of Roman civil engineering thrown in for good measure.

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The thing about Bath that really makes it worth a visit is that it’s just so very pretty. It’s utterly picturesque. The primary building material is the iconic limestone that is quarried from the area that gives a light sort of feeling to the entire city. It rises up out of the dark green hills, with tendrils of creamy stone curling through the river valley. The elegant Georgian architecture doesn’t hurt either.

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It’s hard to explain how something like rock can be so alluring but I personally think Bath is at its best in twilight. The stone gives off a warm sort of glow that makes everything look like a Jane Austen mini-series. Ironic since she might be Bath’s most famous resident (and the locals trot her out at every opportunity), but she didn’t particularly like it there.

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It’s a very British thing to talk about the weather, but it must be said that the “green and pleasant land” pulled out all the stops for my in-laws’ visit. The weather was perfect throughout the entire trip, and I’m fairly certain I got more Vitamin D in their week visiting than I had in the previous six months!

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The other major site we took in was Number 1 Royal Crescent, a Georgian home that’s been restored and furnished to look as it would have in the late 18th and early 19th centuries. Everyday items like hair scratchers (necessities for ladies who might have had their hair washed and set once a quarter) and mousetraps are displayed alongside formal dining and reception rooms. You can head up the main staircase, or tromp down the servants’ one to get a taste of life above and below stairs during the period.

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Last but not least: FOOD. Sally Lunn’s is a Bath establishment. It’s fairly simple fair, but there has been a bakehouse on this site for centuries (and some excavations have revealed there may have been one in Roman times as well!). The current house dates from the 17th century and got its name from a French Huguenot baker who set up shop who created the “Bath bun,” a large and fluffy roll of white bread. Sally Lunn’s serves all meals, with a side of her famous bun with each portion.

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We stumbled across The Circus cafe and restaurant on our way to the Royal Crescent and decided to take a late lunch there. A helpful sign informed us that it was ranked #4 in a nationwide list of “restaurants that only foodies know about,” and I can see why. My lunch of roasted squashes and vegetables with a pomegranate sauce and some magical concoction of goats cheese was easily the best dish I had on the entire trip. The food is locally sourced, season, and excellent–and most importantly, very reasonably priced for what you get.

Salisbury

“No Freeman shall be taken or imprisoned, or be disseised of his Freehold, or Liberties, or free Customs, or be outlawed, or exiled, or any other wise destroyed; nor will We not pass upon him, nor condemn him, but by lawful judgment of his Peers, or by the Law of the land. We will sell to no man, we will not deny or defer to any man either Justice or Right.”
– Magna Carta

My father-in-law wins, hands down, for finding accommodation for a trip through the southwest of England. We provided the itinerary and travel suggestions, he came up with the most wonderful housing finds. We did a five day loop through Salisbury, Bath, the Cotswolds, and Oxford  to take in the sights and he was armed with guidebooks and things to do at every step of the way. And with not a single miss!

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Salisbury is a small, but completely charming city. The center is a delightful hodgepodge of medieval through 20th century architecture and most of the historic sites and buildings are fantastically preserved. Unless you like history it might not be in your typical travel plans, but let me heartily recommend it as a stopping point on the way West from London. We stayed in a B&B called Cricket Field House that was very lovely and nicely appointed, and was just over a five minute drive from convenient and free/cheap parking near the cathedral.

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The Breakfast Room won me over for a very important reason: the liberal use of Blue Willow china. It may be ridiculous, but that’s what my family has always owned and used and nothing in the world makes me feel more at home. The staff is fantastically friendly and helpful. I chatted with the breakfast server for quite a bit, and the gentleman who owns the establishment, when he heard where we hoped to eat that evening made a quick call to be sure that we could be accommodated immediately, without even being asked. In the interest of honesty, I also feel compelled to report that as we were leaving after breakfast a tiny and fluffy black puppy made an escape from the home portion of the house and put in an appearance by dashing across Jeff’s shoes before being snatched up by me. Puppies have a rather alarming effect on my brain so even though I’d decided that Cricket Field House was a delight, she sealed the bargain.

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After parking the car we walked across the river and took in the views.

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The New Inn is a bit of a misnomer, since it was built in the 15 century and remains essentially identical today. But we’ll let nomenclature slide because it was a great place to eat. Traditional hearty pub food, with a very nice sticky toffee pudding it has to be said.

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The interior is tilted and uneven in the best possible way, with low beams and paneled rooms, open fireplaces and hidden corners.

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And the view from the garden? Not half bad!

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I took enormous delight in how the lowest beams have been altered to accommodate our modern heights with handy leather padding. It’s still about a foot above my head, but Jeff pronounced them not only useful but necessary.

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After dinner we went for a late night stroll by the cathedral, to which we returned on the following day to see the best preserved version of the Magna Carta in existence (the Magna Carta is celebrating it’s 800th birthday next year, incidently), to gander at the supposedly oldest working clock in the modern clock in the world, and admire the various medieval and Tudor minions and courtiers buried there. I got to study up on the 1st Baron Hungerford who fought in the Battle of Agincourt, and his grandson the 3rd Baron who famously got into a land dispute with a family named Paston–through the Paston family letters we have some of the best information about the life and experiences of the up-and-coming gentry class in the Middle Ages.

Virginia might be for lovers, kittens, but Salisbury is for history people!