“And now leave me in peace for a bit! I don’t want to answer a string of questions while I am eating. I want to think!”
“Good Heavens!” said Pippin. “At breakfast?”
― J.R.R. Tolkien,
As so many of our old food haunts have left us lately, Jeff and I are on the prowl for new places to fall in love with. When a recent local joint stopped serving regular brunch (they tantalize us with promises that the chef may choose to surprise us with it from time to time, those teases), we decided to go on a wander in unfamiliar territory this weekend to explore somewhere new. East London beckoned and my research indicated that Bistrotheque would fit the bill nicely.
It’s very much the kind of place I like. Tucked away on an unexpected street in a Bethnal Green residential area, if you don’t know what to look for, you could easily pass the entrance. And even walking through the sign-less door and up the stairs, you might have a few qualms that you’re still not in the right place until you burst out into a bright and open industrial space.
We had to make a reservation to get in and it was fully almost the entire time we were there. Couples, families, and groups of friends all clustered together comfortably with the open kitchen in view, in keeping with the industrial aesthetic. It’s clearly a very family friendly place, in spite of the prodigiously stocked bar, and there were several children in attendance.
The menu is a great mix of typical brunch and lunch offerings, most of which with a welcome kind of twist. My avocado and eggs were severed on savory cornbread with crunchy spiced corn kernels and hot sauce. Jeff snagged something with chorizo (which will always call to him). I glimpsed some of the sweeter offerings like french toast at nearby tables and it looked decadent enough to warrant the second visit I’m already plotting.
We pushed the boat entirely out and grabbed some pudding after our main meals because they looked too good to not try. Jeff plumped for the creme brulee (usually my drug of choice) so that I could go for the blood orange panna cotta, smothered in pistachios.
The atmosphere is nicely urban, the food is flavorful, and though the prices aren’t exactly dirt cheap, the portion sizes are very filling. What more could you want?
Oh, a piano guy who plays medleys of Guns’N’Roses, Michael Jackson, and the Spice Girls while you munch? Yeah, they have that too!